Double Chocolate Banana Air Fryer Baked Oatmeal

October 5, 2023

Dive into my Double Chocolate Banana Air Fryer Baked Oatmeal! This single-serving treat is as indulgent as it is comforting. Using a mix of my go-to ingredients and a little chocolate craving, this oatmeal pairs the gentle sweetness of ripe bananas with rich cocoa. And the best part? A molten chocolate center waiting for you. Just perfect!

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Craving Something Sweet?

While I typically lean towards savory breakfast options, every so often, there are those mornings when I awaken with a singular thought: I need something sweet. However, it’s not just any sweet treat I’m after; I’m looking for a dish that checks all my boxes. Firstly, it should be hearty enough to keep me full and energized for the day ahead. Secondly, it should be packed with nourishing ingredients like fruits and whole grains. And lastly, it absolutely must taste like a dream. Enter my Double Chocolate Banana Air Fryer Baked Oatmeal, the ultimate answer to these sweet morning cravings.

But the magic of this dish isn’t confined to breakfast. In fact, on many a lazy afternoon, when the day’s hustle starts to wind down, you’ll find me sitting on my favorite chair, listening to an audiobook and a ramekin of this chocolatey goodness in my hand. The smell of warm banana and melted chocolate just make these moments magical.

What You’ll Need for this Chocolate Baked Oatmeal

  • 1 very ripe banana, mashed
  • 1/4 cup oat flour
  • 1/3 cup soy milk
  • 1 tsp maple syrup
  • 1 tsp unsweetened cocoa powder
  • 2 squares of dark or milk chocolate
  • Chopped pistachios for garnish

Easy and Wholesome:

One of the undeniable beauties of this recipe, apart from its mouthwatering taste, is its simplicity. First off, a handful of nutritious ingredients come together harmoniously in a ramekin, all set to be transformed in the air fryer. Then, as an added bonus? Minimal cleanup! So, instead of being met with an extensive list of dishes waiting for you, there’s just a quick wash, and voila, you’re done. As a result, you get to relish a dessert that not only pleases the palate but also ensures you’re feeding your body with wholesome goodness.

Double Chocolate Banana Air Fryer Baked Oatmeal

Recipe by Raquel QuevedoCourse: BreakfastCuisine: AmericanDifficulty: Easy
Servings

1

servings
Prep time

5

minutes
Cooking time

14

minutes
Calories

344

kcal

Ingredients

  • 1 very ripe banana, mashed

  • 1/4 cup oat flour

  • 1/3 cup soy milk

  • 1 tsp maple syrup

  • 1 tsp unsweetened cocoa powder

  • 2 squares of dark or milk chocolate

  • Chopped pistachios for garnish

Directions

  • Start by mashing the ripe banana directly in the ramekin until smooth.
  • Add oat flour, soy milk, maple syrup, and unsweetened cocoa powder to the mashed banana. Mix well until all ingredients are combined.
  • Gently press the chocolate square into the center of the mixture, making sure it’s slightly submerged.
  • Place the ramekin in the air fryer and set it to 350°F.
  • Cook for 14 minutes or until the oatmeal has set and is firm to the touch.
  • Once done, remove the ramekin from the air fryer.
  • Melt another square of chocolate and spread it over the top of the baked oatmeal for an extra layer of indulgence.
  • Finally, sprinkle chopped pistachios over the melted chocolate for a crunchy garnish.

Please be aware that the information provided with this recipe is intended solely for general informational purposes. While we have tried to accurately test this recipe and present precise measurements and instructions, individual results may vary due to differences in ingredient types, cooking equipment, or preparation techniques.The nutritional information accompanying this recipe is not intended as dietary or medical advice. For any specific health or nutritional inquiries, please consult a registered dietitian or healthcare professional. We disclaim any liability for inaccuracies or misrepresentation of the provided information. We encourage users to approach this recipe with a mindful understanding that cooking is both an art and a science, and to use their best judgment in the kitchen.

Nutrition Facts

1 servings per container


  • Amount Per ServingCalories344
  • % Daily Value *
  • Total Fat 10g 16%
    • Total Carbohydrate 62g 21%
      • Dietary Fiber 8g 32%
      • Sugars 25g
    • Protein 8g 16%

      * The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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